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How do I choose my wines? |
| If you already know what you are looking for type in the bin number or name of the wine in the search box (the more specific the search term is, the more precise your results will be). If you fancy having a look at our selection, then click browse all wines on the left hand corner in the navigation bar. For recommendations check out our buying guides, browse our NEW wines or scroll down on this page to see an eclectic selection of our wines and spirits. |
How do I add wines to the basket? |
| When you’ve found a wine you like, simply enter the amount of bottles you would like to have and click the ‘add to basket’ button. Continue to do this until your basket is full – 12 bottles. |
What if I want more than one 12-bottle case? |
| Simply proceed with adding bottles to your basket until you have reached the amount you would like (has to be in quantities of twelves). |
What happens next? |
| When you have finished making your selection click on the ‘go to checkout’ button and proceed with checkout as prompted. Remember that we have several different delivery options including Saturday delivery and Next Day pre-10.30am delivery. |
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| Oyster Bay Sauvignon Blanc, Marlborough, New Zealand |
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Concha y Toro Sunrise Merlot, Central Valley, Chile |
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Italia Pinot Grigio, Lombardy, Italy |
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Cave de Bully Cuvée des Vignerons, Beaujolais, Burgundy, France |
| This is a superb New Zealand Sauvignon Blanc showing an array of tropical fruit aromas. Bursting with ripe citrus, gooseberry and passion fruit flavours on the palate, and a zesty, mouth-watering finish, this is the prefect drink for a relaxing time with friends and family. |
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A deeply coloured and juicy Merlot showing leafy, cool-climate fruit aromas. The palate is rich with fresh plum flavours and herbaceous notes. A very popular red that is excellent with soft cheeses or try with pork sausages.
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The stylish bottle and modern flavour profile make it a great purchase both as an everyday accompaniment to a wide range of foods, or as a welcome gift. Very popular, and excellent value.
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This wine is made from Gamay grapes which thrive on the gently rolling hills of the region. A favourite choice in restaurants as it pleases most tastes and goes well with chicken, lamb, beef or seafood.
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| Pimm's No.1 |
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Whitley Neill London Dry Gin |
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Glenmorangie 10-Year-Old Malt Whisky |
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42 Below Vodka |
| The archetypal summer drink, enjoyed on lazy days or grand occasions. Pimm's is a unique blend of gin liquors, fruit extracts and herbs, still made to an original recipe that dates back to 1840. Serve with lots of ice, lemonade, mint and slices of cucumber, though some purists consider adding champagne makes it the true No 1 cup! |
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A smooth London Dry Gin showing rich Juniper flavours with a touch of citrus. This gin stands out from the crowd by being infused with two African botanicals giving a spicy and exotic touch to the palate. Made from 100% grain. |
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The flagship of the Glenmorangie range is realised only after a decade in American Mountain Oak casks from where the unique flavour of Glenmorangie is fully developed. Its colour is bright with a hint of pale blue, its aroma is light, delicate and floral with a subtle smokiness for a well balanced, fresh and aromatic flavour.
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Vodka from the Land of the Long White Cloud. These New Zealanders take pure and pristine water from beneath an extinct volcano. They use GM-free wheat. They distil the liquor 3 times, then ‘wash’ it again to remove any lingering impurities, before distilling it again. The result: absolutely pure vodka. |
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| Domaine de Felines Picpoul de Pinet, Côteaux du Languedoc, South of France |
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Mont Gras Carmenère Reserva, Colchagua Valley, Chile |
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Wither Hills Pinot Gris, Marlborough, New Zealand |
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Enira, Pazarjik Region, Bulgaria |
| This crisp and refreshing white is made from Picpoul Blanc, a rather unknown grape variety, producing fresh wines with citrus fruit notes and a nutty character. This wine also has some lovely mineral notes making it the perfect partner for light salads and seafood.
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An excellent red made from one of Chile's more unusual grape varieties. An interesting, spice and black pepper nose precedes a deliciously full, soft, fruity palate, benefiting from the added depth and complexity of nine months in French oak barrels. Brilliant value.
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This is yet another stunner from the brilliant Wither Hills winery now led by winemaker Ben Glover. It’s a classy white that’s deliciously aromatic showing ripe yet fresh flavours and aromas of apricot, honeysuckle, pear and orange blossom. Exclusive to Waitrose, this is the first release of the Wither Hills Pinot Gris after five years of experimenting with the variety.
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A big robust Bulgarian red made in a very opulent Bordealaise style. A wine from Stephan de Niepperg's venture in Bulgaria, made using Bordeaux techniques from 80% Merlot and 20% Cabernet Sauvignon. A sumptuous accompaniment to roast beef or game. This wine is a real gem.
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