This organic Zinfandel originates from Mendocino in northern California.
The warm hospitable climate allows the grapes to grow organically. The wine is a classic elegant Zinfandel with rich, spicy berry fruits. Enjoy with spicy tomato based pastas or pizzas.
In the press:
"...blockbusting zinfandel from Mendocino County. Blended with a dash of both petite sirah and syrah, it is aged in French and American oak for eight months and crammed with dark, spicy fruit with lashings of chocolate on the finish. Just the thing for barbecued ribs or burgers."
Jonathan Ray, The Daily Telegraph, 5 June 2010 (2007 vintage)