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Waitrose Saint-Émilion, Hubert de Boüard 2009 Bordeaux, France

Award Winner Bin Number: 060369
More than 5 cases / 60 bottles in stock
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This is a wonderfully complex and mouth-filling Saint-Émilion made predominantly from Merlot grapes with the addition of some Cabernet Franc. It has a supple palate showing blueberry and fresh cranberry flavours, with a slight smokiness. Enjoy this excellent red with meat or mature hard cheeses.
Bottle: £9.49
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Case of 12: £113.88
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Prices include 5% discount
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Made in partnership with arguably the best co-operative in France, Cave de Vignerons de Saint Émilion, and blended by Hubert de Bouard, co-owner of the prestigious Grand Cru Classé estate Château Angelus. Château Angelus was featured in the recent James Bond film with Daniel Craig as well as being one of the most expensive wines in the world.

Discover the perfect glass for enjoying this red wine with Waitrose Wine Direct’s Alex Murray:

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  • Alcohol by volume: 13.5% vol
  • Award - IWC medal: Commended (2008 vintage)
  • Award - IWSC medal: Bronze (2007 vintage); Bronze (2008 vintage)
  • Bottle size: 75cl
  • Closure type: Cork
  • Grape varieties: Merlot / Cabernet Franc
  • Region: France - Bordeaux
  • Style: Medium Bodied
  • Suitable for vegetarians: Yes
  • The Licensing Act 2003: It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18
  • Wine colour: Red
  • Press quotes

    … there is enough young, inky, coffee bean-laced fruit here to keep right-bank claret fans happy. (2006 vintage) Jane MacQuitty, The Times, 19 January 2008
    This is a delightful elegant blend of merlot and cabernet franc from Waitrose’s excellent range of classic wines from around the world. (2005 vintage) Giles Kime, The Sunday Telegraph, 1 June 2008

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