A deliciously meaty blend of premium Portuguese grapes.
A new multi-varietal blend made specially for Waitrose by top Portuguese winemaker David Baverstock. This is a cunning mixture of indigenous grape varieties: Aragónez, Trincadeira, Castelão, Syrah, Touriga Nacional and Alicante Bouschet. The judicious use of well-integrated oak adds a spicy, herbal quality to this gorgeous red, with its rounded palate and soft tannins. Ideal for drinking now with pasta or meat dishes, alternatively cellar for 3 to 5 years for more mature style.
Taste This Wine With Oz Clarke
In April 2010 Oz hosted a unique tasting event. As he tried a selection of 6 superb Portuguese wines, over 2000 people tasted along with him via an internet broadcast.
Recreate this unique tasting - click HERE for details of the wines and to watch the video of the whole event